December 10, 2014 by Andrew Schaeffer in Nutrition

Many Benefits of Community Supported Agriculture (CSA)

THE TOPIC Community Supported Agriculture, often shortened to CSA, is a way for communities to have access to locally grown foods in their area. They often operate with a subscription or membership. Subscribers then receive a box of fresh produce from the farm on a weekly basis. This arrangement has

July 24, 2014 by Andrew Schaeffer in Sustainability

Fitness and Sustainability, Part 4 – Expanding The Benefits Of Fitness

This is part 4 of Fitness and Sustainability. Over the last few segments (Part 1, Part 2, Part 3) we have seen how growth drives our way of life in the developed world. In the last segment we saw the way in which that plays out with the nutrition industry.